Departure with a private transfer to reach Oliveto Citra, a town where the experiential activity related to honey and lavender will take place. Here, there will be an opportunity to deeply explore this particular artisanal and gastronomic activity, followed by a lunch break and transfer to Buccino for a visit to the olive mill of the Pascente farm with a tasting.
In the afternoon, return to the accommodation for relaxation and dinner.
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3rd day
Breakfast and transfer to Ricigliano to visit the atelier of Pina Pascente, where clothing accessories and home decor items will be created. Following this, lunch and transfer to San Gregorio Magno to visit the "82" bakery to discover the creation of baked goods using sourdough, specifically biscuits and bread.
In the afternoon, transfer to Salerno Station or Airport.
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Itinerary of tour CNA - Artigianato nell'alta valle del Sele
Itinerary
Day 1: Salerno (Province)
Day 2: Salerno (Province)
Day 3: Salerno (Province)
Included
Overnight Stay for 2 Nights with Breakfast
1 Tasting Experience
1 Lunch
1 Dinner
4 Experiences at Artisan and Agri-Food Companies
Accompaniment and Guide Service
Transfer Service to Reach the Locations of the Experiences as Indicated by the Program
Transfer Service from and to Salerno Station or Airport
Guide available in English or Italian
Excluded
Extra tickets and what is not specified in the fee includes